It's a type of syrup-soaked pastry. It's ingredients are 2 eggs, 2 spoons of yoghurt, a spoon of oil, a teaspoon of sodium bicarbonate. Mix all ingredients. Add flour until it is thick as an earlobe. Put that mixture as little pieces into boiling hot. After pieces are cooked, put them into syrup which is made of sugar and water. Enjoy your meal!
* Text and photos -published in this page- are quoted from the work named "Dünden Bugüne Kargı" by the permission of Kargı Municipality, translated and optimized.
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