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      Cheese Halva

      Put some butter, several spoon of flour to the pan and roast it by stirring. Add some saltless and fat cheese. Stir cheese with wooden spoon until cheese melts. Continue stirring it by adding sugar at choice. When it's cooked you can serve it. Enjoy your meal!


      * Text and photos -published in this page- are quoted from the work named "Dünden Bugüne Kargı" by the permission of Kargı Municipality, translated and optimized.

      «« Soğan Gallesi Mıhlama »»